Main Menu
(S): available in smaller portions
(V): vegetarian option
For queries on Allergens please consult a member of staff
Food will be served Monday – Sunday 9am – 9pm, Last orders 8.45pm
Starters
Chef’s Soup of the Day £3.95
Mixed Olives & Caramelised Onion Bread (v)£5.25
Chicken Liver Pâté with purple basil jam
on warm brioche £5.95
Bradan rost with dill crème fraiche and
toasted sour dough £6.95
King Prawn with garlic and leek sauce
on toasted brioche£5.95
Breaded Lemon Sole Goujons with mango,
lime and coriander mayo £6.50
Halloumi fries with a harissa spiced Greek yoghurt £5.95
Café Nachos topped with sour cream, cheese, salsa, jalapeños and guacamole (v) £4.95
Café Chilli Nachos ith sour cream £5.25
Café Sandwiches (served until 5pm)
Smoked Salmon with Philadelphia Cream Cheese on caramelised onion bread£5.25
Spicy breaded chicken wrap with salsa
and curried mayo£6.95
BBQ Pulled Pork with Vietnamese slaw
in a toasted brioche bun£6.95
Goat’s Cheese and Caramelised Peppers on a warm ciabatta (v)£5.95
Baked Potatoes
Chilli Con Carne and Sour Cream£5.95
Tuna Mayonnaise£5.95
Coronation Chicken£5.95
Cheddar Cheese and Heinz Baked Beans (v)£5.25
Prawn Marie Rose£5.95
Mains
Battered Haddock with fries
and minted mushy peas (s) £9.95
Macaroni Cheese with fries and salad (s) (v) £8.50
Caramelised pepper and goats cheese frittata
with a rocket and parmesan salad (V) £7.95
Chicken Caesar salad with romaine lettuce, parmesan shavings, croutons and a Parma crisp (S) £9.25
Sticky shredded beef with steamed rice and prawn crackers £10.95
King prawn, pea and red pepper risotto
with a Parma crisp £10.95
Smoked haddock and asparagus linguine with a white wine and cream sauce £10.95
Southern fried chicken burger with fries and Sriracha mayo £9.95
Venison Burger with fries and cranberry sauce£9.95
Homemade Beef Burger with fries and a choice of toppings:
Lockerbie cheddar, jalapeños, caramelised onions, blue cheese, bacon £0.70
or add pulled pork or chilli (s) £1.00£9.95
30 Day Dry-Aged Orkney Steak Sandwich topped with blue cheese and caramelised onions on toasted ciabatta.£9.95
Thai Curry served with basmati rice (s)
Choose from: Steak £9.95
King Prawn £9.95
Chicken £9.25
Vegetable (v) £7.95
Tandoori sea bass served with turmeric and coriander crushed potatoes with green beans £12.95
Toasted sesame salmon served with stir fried oriental vegetables £12.95
Char-grilled lamb cutlets with fondant potato and tarragon jus £14.95
8oz 30 Day Matured Orkney Gold Sirloin served with fries and a caramelised shallot and garlic butter£16.95
Side Orders
Fries £2.95
Sweet potato fries £3.50
Onion rings £2.75
Garlic bread £2.95
Garlic bread with cheese £3.25
Coleslaw £1.95
Green salad £2.50
Seasonal vegetables £2.95
Whisky peppercorn sauce £1.95
Blue cheese sauce £1.95
Desserts
Hot Belgian waffle with chocolate sauce and
vanilla ice cream £4.95
Homemade vanilla cheesecake with a
fruits of the forest compote £4.95
Chocolate brownie topped with pistachios
and chocolate sauce served with vanilla ice cream £4.95
Baileys Crème brûlée £4.95
Selection of Scottish cheeses with quince jelly and oatcakes £6.25